Taking the five-star taste you know and love, this is the O.G butter. And you know what that means, it's the creamiest.
Western Star is more than butter. It’s an Australian tradition. For over 93 years, generations of Australian cooks have used it to make scones, bake gingerbread, butter sandwiches, grease cake tins, feed hungry kids, and help make Western Star an Australian staple.
Cream (From *Milk*), Vegetable Oil, Butteroil (From *Milk*), Salt, Buttermilk Powder (From *Milk*), Emulsifier (*Soy* Lecithin), Flavour, Vitamins (A, D), Colour (160a). *Dairy Content: Min 60%, Vegetable Oil: Min 34%*.