A fresh modern twist on old fashioned tapioca puddings just like their grandma used to make. The non-gmo cacao cream creates a non-dairy custard that goes hectic with the cacao pearls.
Arlingtons' have been keeping groceries real in the northern beaches and beyond since 1990. With a passion for delivering local quality food with out of this world taste, these family recipes are created for conscious consumers looking for a better snacking option.
Water, Organic Cacao Powder (3.0%), Coconut Cream, Tapioca Pearl, Citric Acid, Natural Organic Stevia.