Hell yeah, chicken chorizo paella's on tonight! We know what you're thinking, it's a hard cook up but not when this holy grail jar's involved. Boom! You've got a Spanish feast in 30 minutes.
For 6 generations, the Paech family have worked hard in the Adelaide Hills to grow fruit and vegetables that make the jammiest of jams, the most succulent sauces and raddest of relishes. To this day, the Paech family still 100% own, cultivate and live on The Beerenberg Family Farm. This all-Aussie brand is a favourite when it comes to farm to table living.
Tomato, Capsicum, Onion, Vinegar, Spices, Sea Salt, Olive Oil, Cornflour, Chilli, Garlic, Yeast Extract, Lactic Acid, Saffron.