Hold up, a sweet and savoury chilli jam? You read that right. This medium heat blend goes more than alright with chips or sausage rolls. You'll have to taste it for yourself to believe it.
For 6 generations, the Paech family have worked hard in the Adelaide Hills to grow fruit and vegetables that make the jammiest of jams, the most succulent sauces and raddest of relishes. To this day, the Paech family still 100% own, cultivate and live on The Beerenberg Family Farm. This all-Aussie brand is a favourite when it comes to farm to table living.
Sugar, Fruit (40%) (Apple, Quince, Chilli [6%]), Vinegar, Onion, Sea Salt, Pectin, Citric Acid.