
50g
Product Description
Seasoned with a hit of wasabi heat, this combination will wow wasabi fans and are well worth a shot for the skeptics.
Producer Description
Wondaree has been owned and run by Greg & Wendy O’Neill since 1983. The farm is located on a beautiful spot on the Atherton Tablelands, where the right amounts of rain and sunshine produces a carpet of green that spans the countryside and blankets the encircling mountains, a panorama visible from their back patio. Wondaree macadamia nuts are farmed on this beautiful spot by Greg under the watchful eye of Roy the kelpie.
Ingredients
Macadamia Nuts, Hickory Smoke Flavouring.