A real winner at the dinner table, rigatoni is much like an oversized penne with ridges and flat ends. This pasta is made for dishes like slow cooked lamb ragu or stuffed pancetta, spinach and ricotta pasta.
San Remo have been the pasta people since 1936. That’s over 80 years of sharing the traditions and culture of pasta making with Australia. With any pasta dish having the power to bring people together, this 100% Australian Durum Wheat pasta is high quality, authentic and a winner come weeknight dish or dinner party.
Durum Wheat Semolina.