Otherwise known as Manuka Honey. This sticky goodness is thick in texture, amber in colour and rich in natural antibiotics.
Miellerie means "the house of honey" in French. This honey is produced by Yves Ginat, a Frenchman now living in Tasmania who has brought his techniques with him, and says of his honey, "it is a subtle marriage of French tradition and Tasmanian flowers." Miellerie honey is unprocessed and unheated, thus maintaining the honey's optimum natural aroma, health qualities, and characteristic crystals.
100% Australian Honey.